Plum with Vanilla & Star Anise

250g, 220g, 110g summer


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Italian plums delicately spiced, make this versatile preserve a favourite! Scrumptious with duck or simply over vanilla pound cake.

Pairs Perfectly with

Cave-aged Gruyere

Serving Suggestions

With Pan Seared Duck

  • Savoury Dutch Baby page 130

  • Jam Tartlettes page 211

  • Duck Rillets with Chive Cakes page 159